Subscribe in a reader

C inSIde

 

 Brought to you by Morley Safer

 

This is not as weird as it seems if you consider that it’s a $3,000 procedure, 46 million Americans don’t have health insurance, and many more are underinsured. I just hope they don’t turn it into a reality show. (source: PROMO, 2/25/09)

 

 

 

That time of the month

 

CPG companies are starting to time promotions to coincide with pay cycles to get consumers’ attention when they still have money in their pockets. For example, PepsiCo promotes $6.98 snack multi-packs at the beginning of the month and small $2 packages at the end. Kimberly-Clark and Heinz are also trying out various options. (source: Wall Street Journal, 2/23/09)

 

 

iSommelier

 

Need help facing the wall of wine at Lisa’s Liquor Barn or impressing your date with the perfect complement to the strawberry cheesecake she just ordered? Whip out your smart phone and bring up HelloVino.com. Or text hellovino if your phone ain’t so smart. (source: Springwise, 2/26/09)

 

 

 

 You ruined my breakfast

 

You’d think with all that’s going on out there juice packaging would be the least of consumers’ worries. But comments like “ugly,” “stupid,” and “store brand” have convinced Tropicana to scrap the new design they launched in January and return to their straw-in-orange look. Emails, tweets, Facebook page: the vocal minority strikes again. (source: Wall Street Journal, 2/23/09)

 

 

Speaking of private label

 

Tropicana might be better off looking “generic” after all. Private label is flying off the shelves. Some experts predict PL could grow by 7% by the time this recession is over. That would put it at 24% of all CPG dollars from shoppers of all income levels. (source: Ad Age, 2/23/09)

 

 

B2Tweet

 

56% of Twitter’s 6 million members say they use the site for business purposes. Cool example: Korean Taco truck in LA tells where it will be 20 minutes before it gets there. Hundreds of people show up at the stops. (source: Media Daily News, 2/26/09)

 

 

The little magazine that could

 

Bobbing merrily along in a sea of media doom is Draft. First published in 2006, this Cigar Aficionado of beer already has 200,000 subscribers and 70K newsstand buyers, despite its hefty $4.99 sticker. And plenty of advertisers are hungry for its middle-aged, high income male readers. Founder Austin Wilson, who ditched a corporate law career to follow his bliss, says he’s benefitting from both the recession (guys cocoon with beer) and the surging popularity of craft brew (“We respect people who know the difference between a lager and a pale ale.”). Says Wilson, “Beer is just a happy place to be right now.” (source: Ad Age, 2/27/09)

 

 

Who’s a social networker?

 

In the US they’re most likely to be single, employed women, age 18-39, living somewhere between Indiana and the Atlantic Ocean, or along the west coast . A typical social networker connects weekly with an average of 18 people one-to-one, and 110 people one-to-many. They spend an average of 36% of their online time talking and sharing, compared to 29% for non-contributors. And they use multiple modes to communicate and stay in touch. These include IM, texts, blogs, and microblogs. (source: InsightExpress/Center for Media Research, 2/26/0/9)

 

 

Dear John

 

Call it credit alimony. Am Ex is offering cardholders they no longer want to know $300 to close their accounts and never call again. (source: NPR, 2/24/09)

 

 

 

When pigs fly

 

Argan nuts. Humans pay $45 for 8.5 oz. of their anti-oxidant-rich oil. Apparently, Moroccan goats appreciate soft hair and skin, too. (source: National Geographic, 2/09)

 

 

2-carat stir fry

 

Toss the Calphalon. Now you can cook on diamonds. A new nano-non-stick technology that won’t scratch, peel off, or cause cancer (that we know of). I can’t decide if this is a brilliant solution to a real consumer problem or just another way to entice people who don’t cook much to buy another set of really expensive pans. http://www.swissdiamondusa.com/ (source: Iconoculture)

 

 

When in Lucca

 

You’ll have to eat Italian. The council of this popular Tuscan tourist destination has passed a ban on “ethnic” foods like kebabs and curries that it thinks are destroying the city’s culture. Although tomatoes, pasta, and couscous all have foreign origins (South America, China, and Africa), they’re being grandfathered in. (source: Christian Science Monitor, 2/23/09)

Trackback(0)
Comments (0)add comment

Write comment
smaller | bigger
password
 

busy
 


© 2011 Partners + Napier. All rights reserved. Reproduction in whole or in part without permission is prohibited.